Rowdy Hall in Amagansett 11930Amagansett, NY
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Pizza Restaurant in Amagansett, NY 11930

Rowdy Hall

177 Main St

Amagansett, NY 11930

(631) 324-8555

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Business Hours:

Sunday:12:00pm to 09:00pm
Monday:03:00pm to 10:00pm
Tuesday:Closed
Wednesday:03:00pm to 10:00pm
Thursday:03:00pm to 10:00pm
Friday:03:00pm to 10:00pm
Saturday:12:00pm to 10:00pm

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Exterior: rowdy hall - Rowdy Hall in Amagansett, NY Pizza Restaurant
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Exterior - Rowdy Hall in Amagansett, NY Pizza Restaurant
Interior - Rowdy Hall in Amagansett, NY Pizza Restaurant
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Product - Rowdy Hall in Amagansett, NY Pizza Restaurant

All Day

  • Charcuterie

    • Artisan Cheeses

      chef selection of 3 quince paste & crostini

      $21.00
    • Cured Meats

      chef selection of 3 cornichons

      $22.00
    • Duck Rillettes

      $14.00
    • Smoked Trout Dip, Saltine Crackers

      $11.00
    • Warm Artichoke Spinach Dip

      $9.00
    • Warm French Rolls (3)

      $6.00
    • French Cornichons

      $4.00
    • Marinated Olives

      $6.00
  • Raw Bar

    • Oysters* (6)

      mignonette & cocktail sauce

      $21.00
    • Littleneck Clams* (6)

      cocktail sauce

      $16.00
    • Jumbo Shrimp Cocktail (4)

      cocktail sauce

      $16.00
  • Appetizers

    • French Onion Soup

      rich veal broth, sweet onions, Gruyere cheese, toasted baguette

      $19.00
    • Hummus Plate

      tomato, cucumber, radish, snap peas, parsley, mint, warm pita

      $21.00
    • Chopped Salad

      kale, roasted squash, apples, crispy chickpeas, pepitas, cider vinaigrette

      $19.00
    • Roquefort-Walnut Salad

      Boston lettuce, endive, Roquefort, toasted walnuts, Sherry walnut vinaigrette

      $19.00
    • Little Gem Salad

      green goddess dressing, toasted breadcrumbs

      $19.00
    • Clams Casino

      local littleneck clams, butter, bacon, red peppers, garlic, shallots, toasted baguette

      $21.00
    • Steamed Artichoke

      lemon aioli

      $21.00
    • Giant Bavarian Pretzel

      house-made beer mustard

      $14.00
    • Rowdy Buffalo Wings

      blue cheese dressing

      $18.00
    • Grilled Andouille Sausage

      Dijon mustard, cornichons, toasted baguette

      $19.00
  • Entrées

    • Croque Monsieur

      smoked ham, Gruyere cheese, country sourdough, baby green salad

      $29.00
    • Falafel Platter or Sandwich

      hummus, tomatoes, cucumbers, pickled red cabbage, pickled vegetables, tahini dressing and warm pita

      $24.00
    • Moules Frites

      Prince Edward Island mussels steamed in white wine, shallots, garlic, cream, hand-cut french fries; french rolls upon request

      $32.00
    • Fish & Chips

      cod fillet in Guinness Stout batter, house-made tartar sauce, hand-cut french fries

      $32.00
    • Local Market Catch

      braised greens, cipollini onions, lemon butter sauce

      $37.00
    • Pan Roasted All Natural Chicken

      mashed potatoes, flowering broccoli, pan jus

      $32.00
    • Ed's Meatloaf

      mashed potatoes, gravy, baby carrots, green beans

      $28.00
    • Braised Pork Roast

      maple sweet potato purée, roasted brussels sprouts

      $32.00
  • Steak Frites

    • Prime NY Strip Steak*

      au poivre or Bordelaise sauce, hand-cut french fries

      $44.00
  • Burgers

    American, Swiss, cheddar or blue cheese, lettuce, tomato, onion, potato bun, hand-cut french fries, sour pickle | applewood smoked bacon +$2.50 | fried egg +$3 | fried onions +$1

    • Rowdy Burger*

      custom prime blend

      $23.00
    • Turkey Burger

      $23.00
    • Veggie Burger

      $23.00
  • Sides

    • Blistered Shishito Peppers

      lemon aioli, sea salt

      $14.00
    • Mac & Cheese

      smoked bacon lardons, toasted bread crumbs

      $16.00
    • Hand-Cut French Fries

      $10.00
    • Roasted Brussels Sprouts

      smoked bacon

      $12.00
    • Flowering Broccoli

      $11.00
    • Mashed Potatoes

      $10.00
    • Sautéed Spinach

      $11.00
  • Daily Specials

    available at 5pm

    • Sunday - Prime Rib*

      mashed potatoes, au jus (limited King cuts available)

      $65.00
    • Monday - Rowdy Beef Chili

      sour cream, red onions, cheddar cheese, cornbread

      $26.00
    • Tuesday - Butternut Squash Lasagna

      creamed spinach, crispy leeks, sun-dried tomato vinaigrette

      $26.00
    • Wednesday - Fried Chicken

      sweet potato fries, hot honey

      $28.00
    • Thursday - Thursday - Coche Comedor Fajitas a la Molcajete*

      sizzling marinated grilled skirt steak, peppers, onions, salsa verde, flour tortillas

      $42.00

Drinks

  • Bubbles

    • Prosecco, Tullia, Veneto NV

      Half Glass (3oz)

      $6.00

      Glass (6oz)

      $12.00

      Bottle (25.4oz)

      $43.00
    • Crémant Rosé, Medivol, Crémant de Limoux Brut NV

      Half Glass (3oz)

      $8.00

      Glass (6oz)

      $16.00

      Bottle (25.4oz)

      $56.00
    • Champagne, Jean-Yves Pérard, 'Extravagance' Brut NV

      Half Glass (3oz)

      $11.00

      Glass (6oz)

      $22.00

      Bottle (25.4oz)

      $80.00
  • White

    • Sauvignon Blanc, Domaine Bernard Reverdy, Sancerre 2023

      Half Glass (3oz)

      $9.00

      Glass (6oz)

      $18.00

      Bottle (25.4oz)

      $72.00
    • Pinot Grigio, Pierre Sparr, Alsace AOC 2022

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $14.00

      Bottle (25.4oz)

      $50.00
    • Melon de Bourgogne, Domaine de la Pépière, Muscadet 2023

      Half Glass (3oz)

      $8.00

      Glass (6oz)

      $15.00

      Bottle (25.4oz)

      $55.00
    • Chardonnay, Domaine du Chalet, Saint Véran 2023

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $15.00

      Bottle (25.4oz)

      $54.00
  • Rosé

    • Grenache / Cinsault Blend, Gavoty 'La Cigale', Méditerranée 2024

      Half Glass (3oz)

      $5.00

      Glass (6oz)

      $11.00

      Bottle (25.4oz)

      $38.00
    • Refosco, Channing Daughters Winery, 'The Blend' 2023

      Half Glass (3oz)

      $6.00

      Glass (6oz)

      $13.00

      Bottle (25.4oz)

      $47.00
    • Mourvèdre, Domaine la Bastide Blanche, Bandol 2021 / 22

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $15.00

      Bottle (25.4oz)

      $54.00
  • Red

    • Pinot Noir, Château de la Greffière, Bourgogne 2023

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $15.00

      Bottle (25.4oz)

      $54.00
    • Carignan / Grenache, Domaine de Fontsainte, Corbières 2022

      Half Glass (3oz)

      $6.00

      Glass (6oz)

      $12.00

      Bottle (25.4oz)

      $42.00
    • Malbec, Domaine la Berangeraie 'Maurin' Cahors 2022

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $14.00

      Bottle (25.4oz)

      $50.00
    • Cabernet Sauvignon, Foxglove, Paso Robles 2022

      Half Glass (3oz)

      $7.00

      Glass (6oz)

      $15.00

      Bottle (25.4oz)

      $54.00
  • Pre-Pro

    • Last Word

      Citadelle Gin, Green Chartreuse, Luxardo Maraschino, fresh lime. Listed at 2x the price of the Detroit Athletic Club's Manhattan, this equal parts glory has inspired countless riffs. Frank Fogery, Detroit, ca. 1916

      $18.00
    • Martinez

      Barr Hill 'Tom Cat' Old Tom Gin, Luxardo Maraschino Liqueur, Method Sweet Vermouth, Bitter Truth Grapefruit Bitters. Who knew this sleek and mellow cousin of the OG Martini came first? O.H. Byron "The Modern Bartender" New York City ca. 1884

      $18.00
    • Negroni

      Citadelle Gin, Method Sweet Vermouth, Campari Milano Aperitivo. There's no documented historical account, but fervent cocktailians say that an Americano upleveled by gin launched ten thousand equal-parts ships... Count Camillo Negroni: Caffè Casoni, Firenze ca. 1919

      $19.00
    • Sazerac

      Gilles Brisson Cognac V.S.O.P., Sazerac 6yr Rye, St. George Absinthe Verte, rich demerara, fennel pollen, Peychaud Bitters. The Sazerac story goes that in 1838, Creole apothecary Antoine Peychaud invented the drink after hours in an egg cup. Leon Lamothe added the absinthe: New Orleans, ca. 1873

      $18.00
    • Manhattan

      Sazerac Rye, Method Sweet Vermouth, Angostura Bitters. "...invented by a man named Black who kept a place 10 doors below Houston Street on Broadway in the [18]'60's." as told by Willam F. Mulhall, Hoffman House, New York City ca. 1880

      $18.00
  • Mod-Mix

    • RH177 Strawberry Perfect

      Almatitán Blanco, Palomo Mezcal, Alma Tepec Mexican Pasilla Chile Liqueur, house-made strawberry shrub #2, fresh lime, Bittermans Xocolatl Mole Bitters. This throwback margarita is a split-based riff on old Rowdy's "Numero Dos". The inspiring OG recipe comes courtesy of our own OG Joe G. — aka Mugger #00 — Joe 'Pepe' Gonzalez, East Hampton, NY ca. 2019. Chimene Macnaughton, Rowdy Hall, Amagansett, NY ca. 2023

      $16.00
    • Soggy Dollar Painkiller

      Pusser's Navy Strength Rum, fresh orange, RIPE fresh-pressed pineapple, Coche's homemade coconut cream, house-made Demerara pineapple syrup, El Dorado 12 yr aged rum floater, pebble ice. Named for a Polynesian cure-all plant found on the property of the Sandcastle Hotel, this tropical sensation has no season. Drink it here, taste dreams of there. Marie Myrick, Soggy Dollar Bar, Jost Van Dyke, BVI ca. 1970

      $17.00
    • Bee's Knees

      Caledonia Spirits Barr Hill Gin, fresh squeezed lemon, Barr Hill raw Vermont honey syrup. The phrase "bee's knees" was Prohibition-era slang for "the best." This deceptively simple classic harkens back to the dawn of cocktail culture with just three ingredients: gin, lemon, and honey

      $17.00
    • Root of All Evil

      St. George Absinthe Verte, Abita Louisiana Root Beer, star anise A Cali distillery's weekly poker party fashioned these unlikely yet rocking bedfellows: St. George Spirits, Alameda, California ca. 2007

      $15.00
    • Paper Plane

      Old Bardstown Kentucky Bourbon, Aperol Aperitivo, Antica Torino Amaro della Sacra, fresh lemon. Named for M.I.A.'s #1 hit single that played on repeat the Chicago summer that birthed this equal parts stunner; the Paper Plane is universally hailed by modern mixologists as the perfect riff on the unimpeachable Last Word. Sam Ross, The Violet Hour, Chigago, IL ca. 2008

      $18.00

Desserts

  • Desserts

    • Milk Pail Apple Pecan Strudel

      apple caramel, caramelized pecans, whipped cream

      $12.00
    • Sticky Toffee Pudding

      warm toffee soaked date cake, toffee crunch, mascarpone ice cream

      $13.00
    • Chocolate Mousse

      bittersweet chocolate mousse, whipped cream, shaved chocolate, cocoa nib meringues

      $12.00
    • Bread Pudding

      Maker's Mark Bourbon butter glaze, pecans, raisins

      $14.00
    • OG Chocolate Fudge Cake

      four layers of chocolate cake, rich chocolate fudge, chocolate crumbles

      $15.00
  • Frozen

    Toppers: warm caramel +$2, rainbow sprinkles +$1, hot fudge +$2, wet walnuts +$2, whipped cream +$1.50, sweet & salty peanuts +$2, chocolate cookie crumbles +$2

    • Frozen

      chocolate chip cookie dough, vanilla or chocolate ice cream & cherry sorbet

      One Scoop

      $6.00

      Two Scoops

      $10.50

Kids Menu

  • Favorites

    • Smith Salad

      chopped iceberg lettuce, heirloom cherry tomato, cucumbers, red wine vinaigrette

      $12.00
    • Shells + Butter

      $10.00
    • Hummus Plate

      cucumbers, carrots, warm pita

      $13.00
  • Classics

    served with choice of hand-cut french fries, seasonal vegetable, or carrots + cucumber sticks

    • Grilled Cheese

      american cheese, country white

      $13.00
    • Grilled Ham + Cheese

      smoked ham, american cheese, country white

      $16.00
    • Chicken Fingers

      all natural chicken

      $16.00
  • Beverages

    • Strawberry Milk

      RonnyBrook Creamline whole milk, organic strawberries, agave syrup

      $6.00
    • Chocolate Milk

      RonnyBrook Creamline whole milk, Valrhona cocoa powder, cane sugar

      $6.00
    • Shirley Temple or Roy Rogers

      12oz Mexican Sprite or Coca-Cola, Rowdy's grenadine syrup, Tillen Farms maraschino cherry

      $7.50
    • Lemonade

      fresh squeezed lemons, agave syrup, filtered water

      $6.00

Beer Menu

  • Draughts

    • Rowdy Tap PA

      The Rowdy Tap features seasonal beers that we feel are both of interest & delicious. This dynamic handle showcases limited & artisanal craft brewers from all over the U.S.A.

    • Reissdorf, Kölsch, Cologne, Germany 4.8% ABV

      German Kölsch can come only from Cologne. An elegant beer that's pale in color with restrained fruitiness finishing delicate and dry

      $8.00
    • Sand City Brewing Co., 'Stormborn' Blonde Ale, North Port, NY 6.5% ABV

      Hopped exclusively with East Kent Goldings and fermented with Belgian yeast. Notes of toasted grains, lemon zest, coriander, and banana

      $8.00
    • Sierra Nevada Brewing Co., American Pale Ale, Chico, CA 5.6% ABV

      The OG flagship Pale Ale; hop-heavy with intense aromas of pine and citrus, balanced by caramelized malt

      $9.00
    • Kidd Squid, 'Shortfin' Sessions IPA Sag Harbor, NY 4.3% ABV

      Big expression in a small body. Summer crusher with NYS grain citea and mosaic hops

      $10.00
    • Springs Brewing Co., 'Lazy Lightning' Hazy IPA Springs, NY 7.2% ABV

      Our pals' stalwart crusher IPA; big, plush notes of overripe pineapple and stone fruit with a dank and assertive backbone

      $10.00
    • Guinness Brewery, Irish Stout, Dublin, Ireland 4.2% ABV

      A rich, brown, classic stout, creamy head, and dry roasted character

      $9.50
  • Regional Craft Cans

    • Springs Brewing Co., 'Radio Radio' Pilsner, Springs, NY 4.8% ABV

      $9.50
    • Barrier Brewing Co., 'Top Water' German Pilsner, Oceanside, NY 4.7% ABV

      $12.00
    • Foam Brewers, 'Canvas' Pale Ale, Burlington, VT 4.5% ABV

      $14.00
    • Montauk Brewing Co., 'Wave Chaser' IPA Montauk, NY 6.4% ABV

      $8.00
    • Sand City, 'Oops I Hopped My Pants' American IPA Northport, NY 6.5% ABV

      $14.00
    • Kidd Squid, Kidd Squid + Townline Collab IPA Sag Harbor, NY 6.6% ABV

      $14.00
    • Threes Brewing, 'Table Beer' Saison, Brooklyn, NY 4.1% ABV

      $12.00
    • Montauk Brewing Co., Amagansett Sea Salt Collab Sour Ale, Montauk, NY 5.8% ABV

      $14.00
    • Springs Brewing Co., 'Sans Souci' Berliner Weisse, Springs, NY 3.4% ABV

      Brewed with Amagansett wheat from Amber Waves, Amagansett grown cape gooseberries

      $9.50
  • Cider

    • Irish, Magners Original Cider, Clonmel Co., Tipperary, Ireland 4.5% ABV

      $10.00
  • Crushable

    • Corona Light 4.0% ABV

      Bottle (12oz)

      $7.00
    • Coors Banquet, Golden, CO 5.0% ABV

      Bottle (12oz)

      $6.00
    • Monopolio Clara 5.0% ABV

      Can (12oz)

      $6.00
    • Talkhouse Encore, Blood Orange or Grapefruit Tequila & Soda, Vodka Lime & Soda 5.0% ABV

      Can (12oz)

      $10.00
    • Ramona, Amarino Orange Dry Spritz, Italy 5.0% ABV

      Can (8.4oz)

      $8.00
  • Non-Alcoholic

    • Kolsch: Best Day Brewing, Sausalito, CA Less Than 0.5% ABV

      $8.00
    • IPA: Best Day Brewing, Sausalito, CA Less Than 0.5% ABV

      $8.00
    • Stout: Guinness 'Zero!' Dublin, Ireland, Less Than 0.5% ABV

      $8.00
  • Rowdy Rumble Flights

    Each poured flight served in sensory-specific crystal Glencairns

    • Choose 3 Taps

      3 x 5oz tastes from our dynamic draught lineup

      $12.00

Weekend Brunch

  • Main

    • French Toast

      thick cut brioche bread, berry jam, warm maple syrup

      $21.00
    • Smoked Ham & Gruyere Omelette

      served with baby field greens

      $22.00
    • Eggs Benedict*

      two poached organic eggs, Canadian bacon, Hollandaise, English muffin with crispy potatoes

      $22.00
    • Townline BBQ's "The Tyler"

      crispy buttermilk chicken, bacon jam, TLBBQ coleslaw & pickles, served on a Martin's potato bun served with hand cut french fries

      $19.00
  • Cocktails

    • Mimosa

      Tullia Prosecco NV, fresh squeezed orange juice

      $15.00
    • Bloody Mary

      42 Below Vodka / Almatitán Tequila Blanco / Rowdy's Organic Bloody Mary mix, cornichons

      $16.00

      Maria

      $18.00
    • Espresso Martini

      42 Below Vodka, Giffard Cafe Du Honduras, espresso

      $20.00

Spirits Menu

  • Blanco

    • Almatitán

      $15.00
    • Atanasio Artisanal

      $18.00
    • G4

      $14.00
    • G4 Clásico Blanco

      $19.00
    • Fortaleza Still Strength 92°

      $18.00
    • Patron Silver

      $19.00
    • Rejon

      $12.00
    • Siete Leguas 7 Decadas Criollo

      $25.00
    • Tapatio 110°

      $17.00
    • Tapatio 80°

      $15.00
    • Tequila Ocho Single Estate 2023

      $15.00
    • Volans Ultra Premium

      $19.00
  • Reposado

    • Almatitán

      $20.00
    • Atanasio Artisanal

      $20.00
    • G4

      $18.00
    • G4 Clásico Reposado

      $21.00
    • Fortaleza

      $20.00
    • Oro de Lidia

      $13.00
    • Patron Alto

      $60.00
    • Tapatio

      $15.00
    • Tequila Ocho Single Estate 2023

      $17.00
    • Volans 'Single Barrel' Ultra Premium

      $20.00
  • Añejo

    • Fortaleza

      $24.00
    • Oro de Lidia

      $14.00
    • Tapatio

      $17.00
    • Tequila Ocho Single Estate 2023

      $20.00
  • Mezcal

    • Agua Magica Ensamble

      $17.00
    • Noble Coyote Espadin

      $14.00
    • Palomo

      $13.00
  • Gin

    • Barr Hill Vermont

      $14.00
    • Barr Hill 'Tom Cat' [Old Tom Style]

      $16.00
    • Beefeater London Dry

      $13.00
    • Bombay Sapphire London Dry

      $14.00
    • The Botanist Islay Dry

      $13.00
    • W.M. Cadenhead 'Old Raj' Welsh Dry

      $14.00
    • Citadelle

      $14.00
    • Hendricks Botanical

      $14.00
    • Greenhook BK

      $14.00
    • Monkey 47 Schwarzwald Dry

      $18.00
  • Vodka

    • Belvedere Organic

      $15.00
    • Grey Goose

      $14.00
    • Ketel One

      $13.00
    • Ketel One Citron

      $13.00
    • Sagaponacka Wheat

      $13.00
    • Sagaponacka Potato

      $13.00
    • Sagaponacka Cucumber

      $13.00
    • Tito's

      $14.00
  • Agricole

    • Neisson Martinique Rhum 100°

      $14.00
  • Aged

    • Bacardi Gran Reserva

      $35.00
    • Diplomatico 'Exclusiva' Reserva

      $13.00
    • El Dorado 12 Year

      $15.00
    • Mount Gay Eclipse

      $13.00
    • Planteray Cut & Dry Coconut

      $13.00
    • Rhum Clement VSOP

      $15.00
  • Spiced

    • Captain Morgan

      $12.00
    • Myers

      $12.00
  • White

    • Planteray 3-Star Rum

      $12.00
  • Bourbon, Tennessee

    • Angels Envy

      $22.00
    • Blanton's

      $19.00
    • Buffalo Trace

      $14.00
    • Eagle Rare 10-Year

      $18.00
    • E.H. Taylor Small Batch

      $22.00
    • Knob Creek 100°

      $14.00
    • Maker's Mark

      $16.00
    • Van Winkle Old Rip 10 Year

      1oz

      $25.00

      2oz

      $45.00
    • Van Winkle Old Rip 12 Year

      1oz

      $30.00

      2oz

      $50.00
    • Woodford Reserve

      $15.00
    • Jack Daniels No. 7

      $13.00
  • Rye

    • Angels Envy

      $32.00
    • Michter's

      $13.00
    • Michter's 10 Year

      $27.00
    • Sazerac

      $14.00
    • Woodford Reserve

      $15.00
  • Scotch Single Malt, Japanese

    • Aberlour 12-Year Single Malt

      $20.00
    • Chivas Regal 12-Year

      $14.00
    • Dalmore 12 Year

      $16.00
    • Glenfiddich 12 Year

      $15.00
    • Glenturret 12 Year

      $18.00
    • Highland Park 12 Year

      $15.00
    • Lagavulin 16 Year

      $25.00
    • Macallan 'Sherry Cask' 12 Year

      $23.00
    • Macallan 'Double Cask' 15 Year

      $30.00
    • Oban 14 Year

      $21.00
    • Talisker 10 Year

      $18.00
    • Yamazaki 12 Year

      $28.00
  • Scotch Blended

    • Dewars White Label

      $13.00
    • J&B Rare

      $11.00
    • Johnnie Walker Black Label

      $16.00
    • Johnnie Walker Gold Label

      $20.00
    • Johnnie Walker Green Label

      $15.00
  • Canadian, Irish

    • Bushmills Original

      $12.00
    • Crown Royal

      $13.00
    • Jameson Irish

      $12.00
    • J.J. Corry

      $13.00
    • West Cork Irish Bourbon Cask

      $11.00
  • Aperitifs

    • Aperol

      $14.00
    • Averell Damson NY Plum

      $13.00
    • Campari

      $14.00
    • Cinzano Sweet Vermouth

      $13.00
    • Combier L'Original Orange

      $10.00
    • Lillet Blanc

      $12.00
    • Luxardo Maraschino

      $13.00
    • Pimms No.1

      $12.00
    • St-Germain Elderflower

      $12.00
    • Tximista Vermut Blanco del Pais Basc

      $11.00
    • Tximista Vermut Rojo del Pais Basc

      $11.00
  • Digestifs

    • Amaro Nonino

      $16.00
    • Chartreuse Verte

      $18.00
    • Chartreuse Jaune

      $18.00
    • Fernet Branca

      $10.00
    • Five Farms Irish Cream

      $12.00
    • Grand Marnier

      $13.00
    • Hine Rare Cognac VSOP

      $17.00
    • Rémy Martin Cognac V.S.O.P.

      $14.00
    • Rémy Martin VSOP

      $19.00
  • Spirit Free

    $15

    • Bonac Tonic

      Ghia Spirit-Free Aperitif, hibiscus tea, N&T's garden rhubarb syrup top with either: Fever Tree Tonic or Owens Ginger Beer

    • Paloma Pirata

      Pink Peppercorn & Juniper Berry-infused Seedlip Notas de Agave, fresh grapefruit, Betty Buzz Grapefruit Soda

    • St. Agrestis Phony Negroni

      A touch of carbonation and nuanced piney citrus and florals give this RTD the same bitterness drinkers of the classic cocktail expect

Happy Hour

  • In a Glass

    • Cava

      $8.00
    • Irish Coffee

      $12.00
    • Red Blend

      $6.00
    • Reissdorf Kölsch

      $6.00
    • 1/2 Pint Guinness + Shot of Bushmills

      $7.00
    • Almatitán Tap Margarita

      $12.00
    • Martini

      $10.00
    • Ramona Grapefruit or Amarino Spritz

      $7.00
  • On a Plate

    • Local Oysters on the Half

      min 6

      ea

      $1.50
    • Napeague Clams on the Half

      min 6

      ea

    • Jumbo Shrimp Cocktail

      min 3

      $2.00
    • Clam Casino, Toasted Baguette

      6 Pcs

      $8.00
    • Pretzel Bites, Beer Cheese

      $8.00
    • Pistachio Crusted Halloumi, Hot Honey

      $12.00
    • Warm Artichoke Spinach Dip, Pita

      $8.00

Cocktail Menu

  • Pre-Pro

    • Last Word

      Citadelle Gin, Green Chartreuse, Luxardo Maraschino, fresh lime Listed at 2x the price of the Detroit Athletic Club's Manhattan, this equal parts glory has inspired countless riffs. Frank Fogery, Detroit, ca. 1916

      $18.00
    • Martinez

      Barr Hill 'Tom Cat' Old Tom Gin, Luxardo Maraschino Liqueur, Cinzano Rosso Vermouth, Bitter Truth Grapefruit Bitters Who knew this sleek and mellow cousin of the OG Martini came first? O.H. Byron "The Modern Bartender" New York City ca. 1884

      $18.00
    • Negroni

      Citadelle Gin, Cinzano Rosso Vermouth, Campari Milano Aperitivo There's no documented historical account, but fervent cocktailians say that an Americano upleveled by gin launched ten thousand equal-parts ships... Count Camillo Negroni: Caffè Casoni, Firenze ca. 1919

      $19.00
    • Sazerac

      Ferrand Cognac 1840 Original Formula., Sazerac 6yr Rye, St. George Absinthe Verte, rich demerara, fennel pollen, Peychaud Bitters The Sazerac story goes that in 1838, Creole apothecary Antoine Peychaud invented the drink after hours in an egg cup. Leon Lamothe added the absinthe: New Orleans, ca. 1873

      $18.00
    • Manhattan

      Sazerac Rye, Cinzano Rosso Vermouth, Angostura Bitters "...invented by a man named Black who kept a place 10 doors below Houston Street on Broadway in the [18]'60's." As told by Willam F. Mulhall, Hoffman House, New York City ca. 1880

      $18.00
  • Mod-Mix

    • RH177 Strawberry Perfect

      Almatitán Blanco, Palomo Mezcal, Alma Tepec Mexican Pasilla Chile Liqueur, house-made strawberry shrub #2, fresh lime, Bittermans Xocolatl Mole Bitters This throwback margarita is a split-based riff on old Rowdy's "Numero Dos". The inspiring OG recipe comes courtesy of our own OG Joe G. — aka Mugger #00 — Joe 'Pepe' Gonzalez, East Hampton, NY ca. 2019. Chimene Macnaughton, Rowdy Hall, Amagansett, NY ca. 2023

      $16.00
    • Soggy Dollar Painkiller

      Planteray Stiggins Pineapple Rum, fresh orange, RIPE fresh-pressed pineapple, Coche's homemade coconut cream, house-made Demerara pineapple syrup, El Dorado 12 yr aged rum floater, pebble ice Named for a Polynesian cure-all plant found on the property of the Sandcastle Hotel, this tropical sensation has no season. Drink it here, taste dreams of there. Marie Myrick, Soggy Dollar Bar, Jost Van Dyke, BVI ca. 1970

      $17.00
    • Bee's Knees

      Caledonia Spirits Barr Hill Gin, fresh squeezed lemon, Barr Hill raw Vermont honey syrup The phrase "bee's knees" was Prohibition-era slang for "the best." This deceptively simple classic harkens back to the dawn of cocktail culture with just three ingredients: gin, lemon, and honey

      $17.00
    • Root of All Evil

      St. George Absinthe Verte, Abita Louisiana Root Beer, star anise A Cali distillery's weekly poker party fashioned these unlikely yet rocking bedfellows: St. George Spirits, Alameda, California ca. 2007

      $15.00
    • Paper Plane

      Old Bardstown Kentucky Bourbon, Aperol Aperitivo, Antica Torino Amaro della Sacra, fresh lemon Named for M.I.A.'s #1 hit single that played on repeat the Chicago summer that birthed this equal parts stunner; the Paper Plane is universally hailed by modern mixologists as the perfect riff on the unimpeachable Last Word. Sam Ross, The Violet Hour, Chigago, IL ca. 2008

      $18.00
  • Bubbles

    • Prosecco, Tullia, Veneto NV

      $6.00
      $12.00
      $43.00
    • Crémant Rosé, Medivol, Crémant de Limoux Brut NV

      $8.00
      $16.00
      $56.00
    • Cava, Poema 'Pura Organic' Catalonia NV

      $7.00
      $13.00
      $52.00
  • White

    • Sauvignon Blanc, Domaine Chatelain 'Les Cailloux Silex' Pouilly-Fume 2017

      $7.00
      $15.00
      $54.00
    • Pinot Gris, Pierre Sparr, Alsace AOC 2022

      $7.00
      $14.00
      $50.00
    • Melon de Bourgogne, Domaine de la Pépière, Muscadet 2023

      $8.00
      $15.00
      $55.00
    • Chardonnay, Domaine du Chalet, Saint Véran 2023

      $7.00
      $15.00
      $54.00
  • Red

    • Pinot Noir, Château de la Greffière, Bourgogne 2023

      $7.00
      $15.00
      $54.00
    • Carignan / Grenache, Domaine de Fontsainte, Corbières 2022

      $6.00
      $12.00
      $42.00
    • Cabernet Sauvignon, Cousino-Macul 'Antiguas Reservas' Valle del Maipo 2020

      $7.00
      $13.00
      $52.00
    • Bordeaux Blend, Château la Fleur Saint Georges, Lalande-de-Pomerol 2016

      $7.00
      $15.00
      $54.00
  • Rosé

    • Refosco, Channing Daughters Winery 'The Blend' 2023

      $6.00
      $13.00
      $47.00
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