| Sunday: | 12:00pm to 09:00pm |
| Monday: | 03:00pm to 10:00pm |
| Tuesday: | Closed |
| Wednesday: | 03:00pm to 10:00pm |
| Thursday: | 03:00pm to 10:00pm |
| Friday: | 03:00pm to 10:00pm |
| Saturday: | 12:00pm to 10:00pm |
697 Montauk Hwy
31 Race Ln
17 E Main St





Artisan Cheeses
chef selection of 3 quince paste & crostini
| $21.00 |
Cured Meats
chef selection of 3 cornichons
| $22.00 |
Duck Rillettes
| $14.00 |
Smoked Trout Dip, Saltine Crackers
| $11.00 |
Warm Artichoke Spinach Dip
| $9.00 |
Warm French Rolls (3)
| $6.00 |
French Cornichons
| $4.00 |
Marinated Olives
| $6.00 |
Oysters* (6)
mignonette & cocktail sauce
| $21.00 |
Littleneck Clams* (6)
cocktail sauce
| $16.00 |
Jumbo Shrimp Cocktail (4)
cocktail sauce
| $16.00 |
French Onion Soup
rich veal broth, sweet onions, Gruyere cheese, toasted baguette
| $19.00 |
Hummus Plate
tomato, cucumber, radish, snap peas, parsley, mint, warm pita
| $21.00 |
Chopped Salad
kale, roasted squash, apples, crispy chickpeas, pepitas, cider vinaigrette
| $19.00 |
Roquefort-Walnut Salad
Boston lettuce, endive, Roquefort, toasted walnuts, Sherry walnut vinaigrette
| $19.00 |
Little Gem Salad
green goddess dressing, toasted breadcrumbs
| $19.00 |
Clams Casino
local littleneck clams, butter, bacon, red peppers, garlic, shallots, toasted baguette
| $21.00 |
Steamed Artichoke
lemon aioli
| $21.00 |
Giant Bavarian Pretzel
house-made beer mustard
| $14.00 |
Rowdy Buffalo Wings
blue cheese dressing
| $18.00 |
Grilled Andouille Sausage
Dijon mustard, cornichons, toasted baguette
| $19.00 |
Croque Monsieur
smoked ham, Gruyere cheese, country sourdough, baby green salad
| $29.00 |
Falafel Platter or Sandwich
hummus, tomatoes, cucumbers, pickled red cabbage, pickled vegetables, tahini dressing and warm pita
| $24.00 |
Moules Frites
Prince Edward Island mussels steamed in white wine, shallots, garlic, cream, hand-cut french fries; french rolls upon request
| $32.00 |
Fish & Chips
cod fillet in Guinness Stout batter, house-made tartar sauce, hand-cut french fries
| $32.00 |
Local Market Catch
braised greens, cipollini onions, lemon butter sauce
| $37.00 |
Pan Roasted All Natural Chicken
mashed potatoes, flowering broccoli, pan jus
| $32.00 |
Ed's Meatloaf
mashed potatoes, gravy, baby carrots, green beans
| $28.00 |
Braised Pork Roast
maple sweet potato purée, roasted brussels sprouts
| $32.00 |
Prime NY Strip Steak*
au poivre or Bordelaise sauce, hand-cut french fries
| $44.00 |
American, Swiss, cheddar or blue cheese, lettuce, tomato, onion, potato bun, hand-cut french fries, sour pickle | applewood smoked bacon +$2.50 | fried egg +$3 | fried onions +$1
Rowdy Burger*
custom prime blend
| $23.00 |
Turkey Burger
| $23.00 |
Veggie Burger
| $23.00 |
Blistered Shishito Peppers
lemon aioli, sea salt
| $14.00 |
Mac & Cheese
smoked bacon lardons, toasted bread crumbs
| $16.00 |
Hand-Cut French Fries
| $10.00 |
Roasted Brussels Sprouts
smoked bacon
| $12.00 |
Flowering Broccoli
| $11.00 |
Mashed Potatoes
| $10.00 |
Sautéed Spinach
| $11.00 |
available at 5pm
Sunday - Prime Rib*
mashed potatoes, au jus (limited King cuts available)
| $65.00 |
Monday - Rowdy Beef Chili
sour cream, red onions, cheddar cheese, cornbread
| $26.00 |
Tuesday - Butternut Squash Lasagna
creamed spinach, crispy leeks, sun-dried tomato vinaigrette
| $26.00 |
Wednesday - Fried Chicken
sweet potato fries, hot honey
| $28.00 |
Thursday - Thursday - Coche Comedor Fajitas a la Molcajete*
sizzling marinated grilled skirt steak, peppers, onions, salsa verde, flour tortillas
| $42.00 |
Prosecco, Tullia, Veneto NV
Half Glass (3oz) | $6.00 |
Glass (6oz) | $12.00 |
Bottle (25.4oz) | $43.00 |
Crémant Rosé, Medivol, Crémant de Limoux Brut NV
Half Glass (3oz) | $8.00 |
Glass (6oz) | $16.00 |
Bottle (25.4oz) | $56.00 |
Champagne, Jean-Yves Pérard, 'Extravagance' Brut NV
Half Glass (3oz) | $11.00 |
Glass (6oz) | $22.00 |
Bottle (25.4oz) | $80.00 |
Sauvignon Blanc, Domaine Bernard Reverdy, Sancerre 2023
Half Glass (3oz) | $9.00 |
Glass (6oz) | $18.00 |
Bottle (25.4oz) | $72.00 |
Pinot Grigio, Pierre Sparr, Alsace AOC 2022
Half Glass (3oz) | $7.00 |
Glass (6oz) | $14.00 |
Bottle (25.4oz) | $50.00 |
Melon de Bourgogne, Domaine de la Pépière, Muscadet 2023
Half Glass (3oz) | $8.00 |
Glass (6oz) | $15.00 |
Bottle (25.4oz) | $55.00 |
Chardonnay, Domaine du Chalet, Saint Véran 2023
Half Glass (3oz) | $7.00 |
Glass (6oz) | $15.00 |
Bottle (25.4oz) | $54.00 |
Grenache / Cinsault Blend, Gavoty 'La Cigale', Méditerranée 2024
Half Glass (3oz) | $5.00 |
Glass (6oz) | $11.00 |
Bottle (25.4oz) | $38.00 |
Refosco, Channing Daughters Winery, 'The Blend' 2023
Half Glass (3oz) | $6.00 |
Glass (6oz) | $13.00 |
Bottle (25.4oz) | $47.00 |
Mourvèdre, Domaine la Bastide Blanche, Bandol 2021 / 22
Half Glass (3oz) | $7.00 |
Glass (6oz) | $15.00 |
Bottle (25.4oz) | $54.00 |
Pinot Noir, Château de la Greffière, Bourgogne 2023
Half Glass (3oz) | $7.00 |
Glass (6oz) | $15.00 |
Bottle (25.4oz) | $54.00 |
Carignan / Grenache, Domaine de Fontsainte, Corbières 2022
Half Glass (3oz) | $6.00 |
Glass (6oz) | $12.00 |
Bottle (25.4oz) | $42.00 |
Malbec, Domaine la Berangeraie 'Maurin' Cahors 2022
Half Glass (3oz) | $7.00 |
Glass (6oz) | $14.00 |
Bottle (25.4oz) | $50.00 |
Cabernet Sauvignon, Foxglove, Paso Robles 2022
Half Glass (3oz) | $7.00 |
Glass (6oz) | $15.00 |
Bottle (25.4oz) | $54.00 |
Last Word
Citadelle Gin, Green Chartreuse, Luxardo Maraschino, fresh lime. Listed at 2x the price of the Detroit Athletic Club's Manhattan, this equal parts glory has inspired countless riffs. Frank Fogery, Detroit, ca. 1916
| $18.00 |
Martinez
Barr Hill 'Tom Cat' Old Tom Gin, Luxardo Maraschino Liqueur, Method Sweet Vermouth, Bitter Truth Grapefruit Bitters. Who knew this sleek and mellow cousin of the OG Martini came first? O.H. Byron "The Modern Bartender" New York City ca. 1884
| $18.00 |
Negroni
Citadelle Gin, Method Sweet Vermouth, Campari Milano Aperitivo. There's no documented historical account, but fervent cocktailians say that an Americano upleveled by gin launched ten thousand equal-parts ships... Count Camillo Negroni: Caffè Casoni, Firenze ca. 1919
| $19.00 |
Sazerac
Gilles Brisson Cognac V.S.O.P., Sazerac 6yr Rye, St. George Absinthe Verte, rich demerara, fennel pollen, Peychaud Bitters. The Sazerac story goes that in 1838, Creole apothecary Antoine Peychaud invented the drink after hours in an egg cup. Leon Lamothe added the absinthe: New Orleans, ca. 1873
| $18.00 |
Manhattan
Sazerac Rye, Method Sweet Vermouth, Angostura Bitters. "...invented by a man named Black who kept a place 10 doors below Houston Street on Broadway in the [18]'60's." as told by Willam F. Mulhall, Hoffman House, New York City ca. 1880
| $18.00 |
RH177 Strawberry Perfect
Almatitán Blanco, Palomo Mezcal, Alma Tepec Mexican Pasilla Chile Liqueur, house-made strawberry shrub #2, fresh lime, Bittermans Xocolatl Mole Bitters. This throwback margarita is a split-based riff on old Rowdy's "Numero Dos". The inspiring OG recipe comes courtesy of our own OG Joe G. — aka Mugger #00 — Joe 'Pepe' Gonzalez, East Hampton, NY ca. 2019. Chimene Macnaughton, Rowdy Hall, Amagansett, NY ca. 2023
| $16.00 |
Soggy Dollar Painkiller
Pusser's Navy Strength Rum, fresh orange, RIPE fresh-pressed pineapple, Coche's homemade coconut cream, house-made Demerara pineapple syrup, El Dorado 12 yr aged rum floater, pebble ice. Named for a Polynesian cure-all plant found on the property of the Sandcastle Hotel, this tropical sensation has no season. Drink it here, taste dreams of there. Marie Myrick, Soggy Dollar Bar, Jost Van Dyke, BVI ca. 1970
| $17.00 |
Bee's Knees
Caledonia Spirits Barr Hill Gin, fresh squeezed lemon, Barr Hill raw Vermont honey syrup. The phrase "bee's knees" was Prohibition-era slang for "the best." This deceptively simple classic harkens back to the dawn of cocktail culture with just three ingredients: gin, lemon, and honey
| $17.00 |
Root of All Evil
St. George Absinthe Verte, Abita Louisiana Root Beer, star anise A Cali distillery's weekly poker party fashioned these unlikely yet rocking bedfellows: St. George Spirits, Alameda, California ca. 2007
| $15.00 |
Paper Plane
Old Bardstown Kentucky Bourbon, Aperol Aperitivo, Antica Torino Amaro della Sacra, fresh lemon. Named for M.I.A.'s #1 hit single that played on repeat the Chicago summer that birthed this equal parts stunner; the Paper Plane is universally hailed by modern mixologists as the perfect riff on the unimpeachable Last Word. Sam Ross, The Violet Hour, Chigago, IL ca. 2008
| $18.00 |
Milk Pail Apple Pecan Strudel
apple caramel, caramelized pecans, whipped cream
| $12.00 |
Sticky Toffee Pudding
warm toffee soaked date cake, toffee crunch, mascarpone ice cream
| $13.00 |
Chocolate Mousse
bittersweet chocolate mousse, whipped cream, shaved chocolate, cocoa nib meringues
| $12.00 |
Bread Pudding
Maker's Mark Bourbon butter glaze, pecans, raisins
| $14.00 |
OG Chocolate Fudge Cake
four layers of chocolate cake, rich chocolate fudge, chocolate crumbles
| $15.00 |
Toppers: warm caramel +$2, rainbow sprinkles +$1, hot fudge +$2, wet walnuts +$2, whipped cream +$1.50, sweet & salty peanuts +$2, chocolate cookie crumbles +$2
Frozen
chocolate chip cookie dough, vanilla or chocolate ice cream & cherry sorbet
One Scoop | $6.00 |
Two Scoops | $10.50 |
Smith Salad
chopped iceberg lettuce, heirloom cherry tomato, cucumbers, red wine vinaigrette
| $12.00 |
Shells + Butter
| $10.00 |
Hummus Plate
cucumbers, carrots, warm pita
| $13.00 |
served with choice of hand-cut french fries, seasonal vegetable, or carrots + cucumber sticks
Grilled Cheese
american cheese, country white
| $13.00 |
Grilled Ham + Cheese
smoked ham, american cheese, country white
| $16.00 |
Chicken Fingers
all natural chicken
| $16.00 |
Strawberry Milk
RonnyBrook Creamline whole milk, organic strawberries, agave syrup
| $6.00 |
Chocolate Milk
RonnyBrook Creamline whole milk, Valrhona cocoa powder, cane sugar
| $6.00 |
Shirley Temple or Roy Rogers
12oz Mexican Sprite or Coca-Cola, Rowdy's grenadine syrup, Tillen Farms maraschino cherry
| $7.50 |
Lemonade
fresh squeezed lemons, agave syrup, filtered water
| $6.00 |
Rowdy Tap PA
The Rowdy Tap features seasonal beers that we feel are both of interest & delicious. This dynamic handle showcases limited & artisanal craft brewers from all over the U.S.A.
Reissdorf, Kölsch, Cologne, Germany 4.8% ABV
German Kölsch can come only from Cologne. An elegant beer that's pale in color with restrained fruitiness finishing delicate and dry
| $8.00 |
Sand City Brewing Co., 'Stormborn' Blonde Ale, North Port, NY 6.5% ABV
Hopped exclusively with East Kent Goldings and fermented with Belgian yeast. Notes of toasted grains, lemon zest, coriander, and banana
| $8.00 |
Sierra Nevada Brewing Co., American Pale Ale, Chico, CA 5.6% ABV
The OG flagship Pale Ale; hop-heavy with intense aromas of pine and citrus, balanced by caramelized malt
| $9.00 |
Kidd Squid, 'Shortfin' Sessions IPA Sag Harbor, NY 4.3% ABV
Big expression in a small body. Summer crusher with NYS grain citea and mosaic hops
| $10.00 |
Springs Brewing Co., 'Lazy Lightning' Hazy IPA Springs, NY 7.2% ABV
Our pals' stalwart crusher IPA; big, plush notes of overripe pineapple and stone fruit with a dank and assertive backbone
| $10.00 |
Guinness Brewery, Irish Stout, Dublin, Ireland 4.2% ABV
A rich, brown, classic stout, creamy head, and dry roasted character
| $9.50 |
Springs Brewing Co., 'Radio Radio' Pilsner, Springs, NY 4.8% ABV
| $9.50 |
Barrier Brewing Co., 'Top Water' German Pilsner, Oceanside, NY 4.7% ABV
| $12.00 |
Foam Brewers, 'Canvas' Pale Ale, Burlington, VT 4.5% ABV
| $14.00 |
Montauk Brewing Co., 'Wave Chaser' IPA Montauk, NY 6.4% ABV
| $8.00 |
Sand City, 'Oops I Hopped My Pants' American IPA Northport, NY 6.5% ABV
| $14.00 |
Kidd Squid, Kidd Squid + Townline Collab IPA Sag Harbor, NY 6.6% ABV
| $14.00 |
Threes Brewing, 'Table Beer' Saison, Brooklyn, NY 4.1% ABV
| $12.00 |
Montauk Brewing Co., Amagansett Sea Salt Collab Sour Ale, Montauk, NY 5.8% ABV
| $14.00 |
Springs Brewing Co., 'Sans Souci' Berliner Weisse, Springs, NY 3.4% ABV
Brewed with Amagansett wheat from Amber Waves, Amagansett grown cape gooseberries
| $9.50 |
Irish, Magners Original Cider, Clonmel Co., Tipperary, Ireland 4.5% ABV
| $10.00 |
Corona Light 4.0% ABV
Bottle (12oz) | $7.00 |
Coors Banquet, Golden, CO 5.0% ABV
Bottle (12oz) | $6.00 |
Monopolio Clara 5.0% ABV
Can (12oz) | $6.00 |
Talkhouse Encore, Blood Orange or Grapefruit Tequila & Soda, Vodka Lime & Soda 5.0% ABV
Can (12oz) | $10.00 |
Ramona, Amarino Orange Dry Spritz, Italy 5.0% ABV
Can (8.4oz) | $8.00 |
Kolsch: Best Day Brewing, Sausalito, CA Less Than 0.5% ABV
| $8.00 |
IPA: Best Day Brewing, Sausalito, CA Less Than 0.5% ABV
| $8.00 |
Stout: Guinness 'Zero!' Dublin, Ireland, Less Than 0.5% ABV
| $8.00 |
Each poured flight served in sensory-specific crystal Glencairns
Choose 3 Taps
3 x 5oz tastes from our dynamic draught lineup
| $12.00 |
French Toast
thick cut brioche bread, berry jam, warm maple syrup
| $21.00 |
Smoked Ham & Gruyere Omelette
served with baby field greens
| $22.00 |
Eggs Benedict*
two poached organic eggs, Canadian bacon, Hollandaise, English muffin with crispy potatoes
| $22.00 |
Townline BBQ's "The Tyler"
crispy buttermilk chicken, bacon jam, TLBBQ coleslaw & pickles, served on a Martin's potato bun served with hand cut french fries
| $19.00 |
Mimosa
Tullia Prosecco NV, fresh squeezed orange juice
| $15.00 |
Bloody Mary
42 Below Vodka / Almatitán Tequila Blanco / Rowdy's Organic Bloody Mary mix, cornichons
| $16.00 | |
Maria | $18.00 |
Espresso Martini
42 Below Vodka, Giffard Cafe Du Honduras, espresso
| $20.00 |
Almatitán
| $15.00 |
Atanasio Artisanal
| $18.00 |
G4
| $14.00 |
G4 Clásico Blanco
| $19.00 |
Fortaleza Still Strength 92°
| $18.00 |
Patron Silver
| $19.00 |
Rejon
| $12.00 |
Siete Leguas 7 Decadas Criollo
| $25.00 |
Tapatio 110°
| $17.00 |
Tapatio 80°
| $15.00 |
Tequila Ocho Single Estate 2023
| $15.00 |
Volans Ultra Premium
| $19.00 |
Almatitán
| $20.00 |
Atanasio Artisanal
| $20.00 |
G4
| $18.00 |
G4 Clásico Reposado
| $21.00 |
Fortaleza
| $20.00 |
Oro de Lidia
| $13.00 |
Patron Alto
| $60.00 |
Tapatio
| $15.00 |
Tequila Ocho Single Estate 2023
| $17.00 |
Volans 'Single Barrel' Ultra Premium
| $20.00 |
Fortaleza
| $24.00 |
Oro de Lidia
| $14.00 |
Tapatio
| $17.00 |
Tequila Ocho Single Estate 2023
| $20.00 |
Agua Magica Ensamble
| $17.00 |
Noble Coyote Espadin
| $14.00 |
Palomo
| $13.00 |
Barr Hill Vermont
| $14.00 |
Barr Hill 'Tom Cat' [Old Tom Style]
| $16.00 |
Beefeater London Dry
| $13.00 |
Bombay Sapphire London Dry
| $14.00 |
The Botanist Islay Dry
| $13.00 |
W.M. Cadenhead 'Old Raj' Welsh Dry
| $14.00 |
Citadelle
| $14.00 |
Hendricks Botanical
| $14.00 |
Greenhook BK
| $14.00 |
Monkey 47 Schwarzwald Dry
| $18.00 |
Belvedere Organic
| $15.00 |
Grey Goose
| $14.00 |
Ketel One
| $13.00 |
Ketel One Citron
| $13.00 |
Sagaponacka Wheat
| $13.00 |
Sagaponacka Potato
| $13.00 |
Sagaponacka Cucumber
| $13.00 |
Tito's
| $14.00 |
Neisson Martinique Rhum 100°
| $14.00 |
Bacardi Gran Reserva
| $35.00 |
Diplomatico 'Exclusiva' Reserva
| $13.00 |
El Dorado 12 Year
| $15.00 |
Mount Gay Eclipse
| $13.00 |
Planteray Cut & Dry Coconut
| $13.00 |
Rhum Clement VSOP
| $15.00 |
Captain Morgan
| $12.00 |
Myers
| $12.00 |
Planteray 3-Star Rum
| $12.00 |
Angels Envy
| $22.00 |
Blanton's
| $19.00 |
Buffalo Trace
| $14.00 |
Eagle Rare 10-Year
| $18.00 |
E.H. Taylor Small Batch
| $22.00 |
Knob Creek 100°
| $14.00 |
Maker's Mark
| $16.00 |
Van Winkle Old Rip 10 Year
1oz | $25.00 |
2oz | $45.00 |
Van Winkle Old Rip 12 Year
1oz | $30.00 |
2oz | $50.00 |
Woodford Reserve
| $15.00 |
Jack Daniels No. 7
| $13.00 |
Angels Envy
| $32.00 |
Michter's
| $13.00 |
Michter's 10 Year
| $27.00 |
Sazerac
| $14.00 |
Woodford Reserve
| $15.00 |
Aberlour 12-Year Single Malt
| $20.00 |
Chivas Regal 12-Year
| $14.00 |
Dalmore 12 Year
| $16.00 |
Glenfiddich 12 Year
| $15.00 |
Glenturret 12 Year
| $18.00 |
Highland Park 12 Year
| $15.00 |
Lagavulin 16 Year
| $25.00 |
Macallan 'Sherry Cask' 12 Year
| $23.00 |
Macallan 'Double Cask' 15 Year
| $30.00 |
Oban 14 Year
| $21.00 |
Talisker 10 Year
| $18.00 |
Yamazaki 12 Year
| $28.00 |
Dewars White Label
| $13.00 |
J&B Rare
| $11.00 |
Johnnie Walker Black Label
| $16.00 |
Johnnie Walker Gold Label
| $20.00 |
Johnnie Walker Green Label
| $15.00 |
Bushmills Original
| $12.00 |
Crown Royal
| $13.00 |
Jameson Irish
| $12.00 |
J.J. Corry
| $13.00 |
West Cork Irish Bourbon Cask
| $11.00 |
Aperol
| $14.00 |
Averell Damson NY Plum
| $13.00 |
Campari
| $14.00 |
Cinzano Sweet Vermouth
| $13.00 |
Combier L'Original Orange
| $10.00 |
Lillet Blanc
| $12.00 |
Luxardo Maraschino
| $13.00 |
Pimms No.1
| $12.00 |
St-Germain Elderflower
| $12.00 |
Tximista Vermut Blanco del Pais Basc
| $11.00 |
Tximista Vermut Rojo del Pais Basc
| $11.00 |
Amaro Nonino
| $16.00 |
Chartreuse Verte
| $18.00 |
Chartreuse Jaune
| $18.00 |
Fernet Branca
| $10.00 |
Five Farms Irish Cream
| $12.00 |
Grand Marnier
| $13.00 |
Hine Rare Cognac VSOP
| $17.00 |
Rémy Martin Cognac V.S.O.P.
| $14.00 |
Rémy Martin VSOP
| $19.00 |
$15
Bonac Tonic
Ghia Spirit-Free Aperitif, hibiscus tea, N&T's garden rhubarb syrup top with either: Fever Tree Tonic or Owens Ginger Beer
Paloma Pirata
Pink Peppercorn & Juniper Berry-infused Seedlip Notas de Agave, fresh grapefruit, Betty Buzz Grapefruit Soda
St. Agrestis Phony Negroni
A touch of carbonation and nuanced piney citrus and florals give this RTD the same bitterness drinkers of the classic cocktail expect
Cava
| $8.00 |
Irish Coffee
| $12.00 |
Red Blend
| $6.00 |
Reissdorf Kölsch
| $6.00 |
1/2 Pint Guinness + Shot of Bushmills
| $7.00 |
Almatitán Tap Margarita
| $12.00 |
Martini
| $10.00 |
Ramona Grapefruit or Amarino Spritz
| $7.00 |
Local Oysters on the Half
min 6
ea | $1.50 |
Napeague Clams on the Half
min 6
ea |
Jumbo Shrimp Cocktail
min 3
| $2.00 |
Clam Casino, Toasted Baguette
6 Pcs | $8.00 |
Pretzel Bites, Beer Cheese
| $8.00 |
Pistachio Crusted Halloumi, Hot Honey
| $12.00 |
Warm Artichoke Spinach Dip, Pita
| $8.00 |
Last Word
Citadelle Gin, Green Chartreuse, Luxardo Maraschino, fresh lime Listed at 2x the price of the Detroit Athletic Club's Manhattan, this equal parts glory has inspired countless riffs. Frank Fogery, Detroit, ca. 1916
| $18.00 |
Martinez
Barr Hill 'Tom Cat' Old Tom Gin, Luxardo Maraschino Liqueur, Cinzano Rosso Vermouth, Bitter Truth Grapefruit Bitters Who knew this sleek and mellow cousin of the OG Martini came first? O.H. Byron "The Modern Bartender" New York City ca. 1884
| $18.00 |
Negroni
Citadelle Gin, Cinzano Rosso Vermouth, Campari Milano Aperitivo There's no documented historical account, but fervent cocktailians say that an Americano upleveled by gin launched ten thousand equal-parts ships... Count Camillo Negroni: Caffè Casoni, Firenze ca. 1919
| $19.00 |
Sazerac
Ferrand Cognac 1840 Original Formula., Sazerac 6yr Rye, St. George Absinthe Verte, rich demerara, fennel pollen, Peychaud Bitters The Sazerac story goes that in 1838, Creole apothecary Antoine Peychaud invented the drink after hours in an egg cup. Leon Lamothe added the absinthe: New Orleans, ca. 1873
| $18.00 |
Manhattan
Sazerac Rye, Cinzano Rosso Vermouth, Angostura Bitters "...invented by a man named Black who kept a place 10 doors below Houston Street on Broadway in the [18]'60's." As told by Willam F. Mulhall, Hoffman House, New York City ca. 1880
| $18.00 |
RH177 Strawberry Perfect
Almatitán Blanco, Palomo Mezcal, Alma Tepec Mexican Pasilla Chile Liqueur, house-made strawberry shrub #2, fresh lime, Bittermans Xocolatl Mole Bitters This throwback margarita is a split-based riff on old Rowdy's "Numero Dos". The inspiring OG recipe comes courtesy of our own OG Joe G. — aka Mugger #00 — Joe 'Pepe' Gonzalez, East Hampton, NY ca. 2019. Chimene Macnaughton, Rowdy Hall, Amagansett, NY ca. 2023
| $16.00 |
Soggy Dollar Painkiller
Planteray Stiggins Pineapple Rum, fresh orange, RIPE fresh-pressed pineapple, Coche's homemade coconut cream, house-made Demerara pineapple syrup, El Dorado 12 yr aged rum floater, pebble ice Named for a Polynesian cure-all plant found on the property of the Sandcastle Hotel, this tropical sensation has no season. Drink it here, taste dreams of there. Marie Myrick, Soggy Dollar Bar, Jost Van Dyke, BVI ca. 1970
| $17.00 |
Bee's Knees
Caledonia Spirits Barr Hill Gin, fresh squeezed lemon, Barr Hill raw Vermont honey syrup The phrase "bee's knees" was Prohibition-era slang for "the best." This deceptively simple classic harkens back to the dawn of cocktail culture with just three ingredients: gin, lemon, and honey
| $17.00 |
Root of All Evil
St. George Absinthe Verte, Abita Louisiana Root Beer, star anise A Cali distillery's weekly poker party fashioned these unlikely yet rocking bedfellows: St. George Spirits, Alameda, California ca. 2007
| $15.00 |
Paper Plane
Old Bardstown Kentucky Bourbon, Aperol Aperitivo, Antica Torino Amaro della Sacra, fresh lemon Named for M.I.A.'s #1 hit single that played on repeat the Chicago summer that birthed this equal parts stunner; the Paper Plane is universally hailed by modern mixologists as the perfect riff on the unimpeachable Last Word. Sam Ross, The Violet Hour, Chigago, IL ca. 2008
| $18.00 |
Prosecco, Tullia, Veneto NV
| $6.00 | |
| $12.00 | |
| $43.00 |
Crémant Rosé, Medivol, Crémant de Limoux Brut NV
| $8.00 | |
| $16.00 | |
| $56.00 |
Cava, Poema 'Pura Organic' Catalonia NV
| $7.00 | |
| $13.00 | |
| $52.00 |
Sauvignon Blanc, Domaine Chatelain 'Les Cailloux Silex' Pouilly-Fume 2017
| $7.00 | |
| $15.00 | |
| $54.00 |
Pinot Gris, Pierre Sparr, Alsace AOC 2022
| $7.00 | |
| $14.00 | |
| $50.00 |
Melon de Bourgogne, Domaine de la Pépière, Muscadet 2023
| $8.00 | |
| $15.00 | |
| $55.00 |
Chardonnay, Domaine du Chalet, Saint Véran 2023
| $7.00 | |
| $15.00 | |
| $54.00 |
Pinot Noir, Château de la Greffière, Bourgogne 2023
| $7.00 | |
| $15.00 | |
| $54.00 |
Carignan / Grenache, Domaine de Fontsainte, Corbières 2022
| $6.00 | |
| $12.00 | |
| $42.00 |
Cabernet Sauvignon, Cousino-Macul 'Antiguas Reservas' Valle del Maipo 2020
| $7.00 | |
| $13.00 | |
| $52.00 |
Bordeaux Blend, Château la Fleur Saint Georges, Lalande-de-Pomerol 2016
| $7.00 | |
| $15.00 | |
| $54.00 |
Refosco, Channing Daughters Winery 'The Blend' 2023
| $6.00 | |
| $13.00 | |
| $47.00 |